What is Miso Soup?
Miso soup is a kind of traditional food and it usually used for
breakfast in Japan. There are lots of way to cook miso soup even if it only has
miso, kelp and tofu. Miso soap has salty and slightly sweet flavor. With other
ingredients will make the soap have more nutrition.
Health Benefit of Miso Soup:
Our product use one year of miso. It has neutral taste. Miso is made
from soybean. Soybean is a kind of good food for our body. It’s rich in
flavonoids which can assist body to reduce the generation of cancer cell and
the risk of receiving cancer. After research confirmed, flavonoid is a kind of
strongest antioxidants in the world. It contains fifty times as much
antioxidant capacity as vitamin E, twenty times as much antioxidant capacity as
vitamin C.
Miso has three major health benefits. First, Miso has excellent protein and many minerals: iron,
phosphorus, calcium, potassium and vitamin E. Second, it can prevent constipation, cancer, diarrhea, hypertension
and help our body to exclude waste. It also increases our body to digest and
absorb. Third, miso is an alkaline
food. It doesn’t have stimulus. It’s mild and it has the ability of wake you
up.
We also use lots of other ingredients for miso soup. For example, kelp
buds, have abundant iodine, colloid and low calories. And vegetables, have lots
of dietary fiber that are good for fitness.
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| Miso Soup |
Why
We Choose This Product?
Miso soup is a common food in life, but it usually being seen in
Japanese restaurants. Additionally, it will take lots of times to cook. We
think about these reasons and decide to develop the product that easy for
everyone to enjoy. Besides, we add some other ingredients in the product. We
want our customers eat healthy. These ingredients can supply extra nutrient
which traditional miso soup is insufficient.
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| Miso Soup Package |
KingKung Miso Soup Feature:
Our miso soup not only contains miso, kelp buds, tofu but also has
cabbage, mushroom and other vegetables. It can supply other nutrition for your
body.
By complicated formalities, we develop the best flavor for consumers.
We dedicated to develop healthy and delicious drinks. Every step from
raw materials to package is being strictly monitored. To make sure our product
safety and healthy, we don’t add any preservative and artificial coloring.
Powder packaging is easy to carry
and brew, just add some water and you can enjoy this healthy and nutrition miso
soup at anywhere at any time.
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| Miso Soup |
How to Use:
Pour in 150cc of boiling water which could be adjusted according to
personal taste.
If you think it’s too salty, you can add more water until the level you
like.
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