Balance your nutrients, KINGKUNG vegetable drink

We want to improve the nutritional imbalance of people today. Therefore, our vegetable drink uses high nutrient ingredients hope to help people can easily and quickly supplement and balance nutrients when they are busy.

KINGKUNG’s vegetable drink

Our vegetable soup is used the concept of the five elements from Chinese medicine which correspond to the five internal organs of our body. We used five kinds of vegetables to correspond to the traditional Chinese medicine. Carrots are correspond to fire, burdocks are correspond to earth, the radish leaves are correspond to wood, white radishes are correspond to metal, shiitakes are correspond to water.

To emphasize the taste of the ingredients, we do not add any seasoning, so you will taste a little bit sweetness from vegetable.

We are committed to the development of healthy and delicious diets. Every step from raw materials to package is being strictly monitored. To make sure our product safety and healthy that has not adding any preservative and artificial coloring. Hope our customers can gain great experiences on products.

Powder packaging makes it easy to brew, just add hot water and you can quickly replenish nutrition in busy time.

Vegetable drink’s nutrition and benefits

We use five different vegetable in our product:

First, carrot is rich in cellulose and selenium, and rich in protein, fat, carbohydrates, vitamins, vitamin B1, vitamin B2, vitamin B6, vitamin C, carotene, etc. And it contains a large amount of beta-carotene, which enters the body and turns into vitamin A, can treat myopia, dry eyes and treatment of night blindness.

Second, burdock contains 150 times more carotene than carrots, and the protein and calcium content is the highest in the roots. Modern scientific research results suggest that burdock has anticancer activity and also has the anti-senile dementia effect.

Third, radish leaf is high in nutritional value, high in fiber, and can prevent constipation; they contain vitamins and minerals. Vitamins A and B1 are very high. Vitamin C is also very rich. It is also rich in water and has a moisturizing effect. And it can also prevent myopia, presbyopia, and cataracts.

Forth, radish is rich in protein, sugar, digestive enzymes, dietary fiber, oxidase, vitamin C, vitamin B, lignin, calcium, iron, sodium, starch. It also contains a large amount of mustard oil, amylase and dietary fiber, so it has the effect of promoting digestion, increasing appetite, and healthy gastrointestinal motility.

Fifth, shiitake contains vitamin B group, iron, potassium, vitamin D and other nutrients. It can lower blood pressure, cholesterol, blood fat, but also prevent arteriosclerosis, liver cirrhosis and other diseases.